
While typical Mulhoe (cold raw fish soup) is served in a chilled broth, this place offers a unique version. They serve fresh raw fish with various vegetables, sugar, and vinegar, which you mix and eat dry. It’s a spicy and sweet dish that the owner takes great pride in, with only those who have tried it truly knowing how delicious it is.
Kim Woong-tae
DRIVER'S NOTE
“While typical Mulhoe (cold raw fish soup) is served in a chilled broth, this place offers a unique version. They serve fresh raw fish with various vegetables, sugar, and vinegar, which you mix and eat dry. It’s a spicy and sweet dish that the owner takes great pride in, with only those who have tried it truly knowing how delicious it is.”
RECOMMENDED MENU
A version of Mulhoe served without broth, mixed by hand
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