4.5Nam-gu
Gongwon Kalguksu
A famous Kalguksu spot right across from UN Memorial Cemetery. The broth, brewed with mulchong (hard clam), is clear, spicy, and refreshing. There is always a line, and the unlimited spicy kimchi goes perfectly with the noodles.
Kim Woong-tae
DRIVER'S NOTE
“A famous Kalguksu spot right across from UN Memorial Cemetery. The broth, brewed with mulchong (hard clam), is clear, spicy, and refreshing. There is always a line, and the unlimited spicy kimchi goes perfectly with the noodles.”
RECOMMENDED MENU
Gongwon Kalguksu₩9,000
Clear broth brewed with mulchong clams and chewy hand-cut noodles in a generous portion. It is even better when eaten with the spicy kimchi served on the side.
Mulchong Jogaetang₩15,000
A clam soup packed with dongjuk clams, resulting in a deep, refreshing broth. Perfect for a hangover.
Wang Mandu₩8,000
Large dumplings filled with bean sprouts for a sweet and light flavor. They are so big that 6 pieces will leave you feeling full.
Mini Bossam₩25,000
A noodle house that also excels at bossam. It is a small portion, making it perfect for two people to order along with their Kalguksu.
RESTAURANT INFO
110, UN Pyeonghwa-ro, Nam-gu, Busan