4.0Busanjin-gu
Chunhachudong Milmyeon Seomyeon Main Branch
A representative Busan milmyeon (wheat noodle) restaurant that has been boiling noodles in herbal broth in Seomyeon, Busan for over 30 years. The beef bone broth, simmered for 7 days with added medicinal herbs, offers a refreshing and deep flavor that pairs perfectly with the chewy noodles. At 9,000 won, it is an excellent value for a hearty meal.
Kim Woong-tae
DRIVER'S NOTE
“A representative Busan milmyeon (wheat noodle) restaurant that has been boiling noodles in herbal broth in Seomyeon, Busan for over 30 years. The beef bone broth, simmered for 7 days with added medicinal herbs, offers a refreshing and deep flavor that pairs perfectly with the chewy noodles. At 9,000 won, it is an excellent value for a hearty meal.”
RECOMMENDED MENU
Milmyeon₩9,000
Milmyeon served in a beef bone broth simmered for 7 days with medicinal herbs, giving it a refreshing yet deep, subtly sweet flavor. It's fantastic for a hangover and truly the best.
Bibim-milmyeon₩9,000
A dish featuring chewy noodles tossed in a sweet and spicy sauce. It's quite spicy and bold, so I recommend it to those who love spicy food.
Pyeonyuk₩10,000
Softly boiled meat that is mild and neat. I personally love pairing a plate of pyeonyuk with my milmyeon.
RESTAURANT INFO
48-1, Seomyeonmunhwa-ro, Busanjin-gu, Busan